Dehydrated Garlic Flakes Shelf Life: 2 Years

Name: Dehydrated Garlic Flakes
Price: 90 INR

90 INR

Minimum Order Quantity :

500 Kilograms/Kilograms

Dehydration Method

Dehydrated

Shelf Life

2 Years

View more details Accepts only Foreign inquiries

Tirupati Foods

5

Mr Ghanshyam Mangukiya

Mahuva, Gujarat

Open Map

View Number

Sell On Tradeindia

Product Details

Dehydration MethodDehydrated

Shelf Life2 Years

StyleDried

Processing FormRaw

Drying ProcessFood Dehydrators

Main Domestic MarketAll India

Sample PolicyFree samples available with shipping and taxes paid by the buyer

Supply Ability1000 Per Year

Sample AvailableYes

Delivery Time3 Days

Packaging Detailsall

Certificationsall

Main Export Market(s)Eastern Europe, Western Europe, Middle East, Asia, Africa, North America, Australia, South America, Central America

Payment TermsCash Against Delivery (CAD), Cash in Advance (CID), Cash on Delivery (COD)

Offered ByTirupati Foods

Product Description

We are engaged in exporting, manufacturing, supplying and trading of Dehydrated Garlic Flakes in Mahuva, Gujarat, India.

GARLIC SPECIFICATION : -
SPECIFICATION : FLAKES/CLOVES
MOISTURE CONTENT : 5-6% Max.
HOT WATER INSOLUBLE : 18-20% Max.
ASH CONTENT MAX : 1-2% Max.
ACID INSOLUBLE ASH : 0.5% Max.
MAJOR DEFECTS : 1% Max.
FOREIGN MATERIAL : NIL
SIZE : 8-25 mm.
PACKING DETAIL : 25 Kg. Strong poly. Bag

GARLIC MICROBIOLOGICAL ANALYSIS : -
SPECIFICATION : FLAKES/CLOVES
T.P.C. : 3,000,00/gm
MOLDS & YEASTS : 1.0/gm Max.
B. CEREUS : <100CFU/gm
SALMONELLA : Absent/25 gm

PROCESSING METHOD : Fresh garlic-Mechanical separation of flakes from garlic-Wash- First stage drying in imperial dryer- Second stage drying in belt dryer-Skin removing from blower-Separation of flakes-Colour sorting-Metal Detection-Weighing &Packing.

ORGANOLETIC PROPERTIES : -
COLOUR : Pale yellow(flake/cloves,chopped,minced,granules) & Whitish (Powder)
TASTE : characteristic flavor and odor of fresh garlic.
ADDITIVES : None

Company Details

We are pleased to introduce ourselves as manufacturer & exporter from India engaged in all varieties of Dehydrated Onion and Dehydrated Garlic products since 2009. We are a family owned agriculture business establishment since decades based at Mahuva,Gujarat which is known for its white onion of highest quality globally. We process top quality products for our customers using state of the art ISO 22000 certified production and storage facilities. By this we always are deeply rooted in the process of cultivation of our products right from the seeding to making of end products at our unit which ultimately gives highest level of quality assurance to our valued customers. Our Products have got wide acceptability in domestic market and as exporter too with huge sell of international market. We are always committed to value addition to our products and enhanced customers satisfaction with consistent supply. We ensure long time business relationship. As quality keeps the relation smooth and powerful, we believe in quality standard and timely fulfillment of commitments. Accreditations Own manufacturing & processing unit spreaded in 15000 sq. meterOwn cold storage facilities of 5000 ton capacity within the premises only to avoid product degradation during transportation. Tirupati Foods is registered with ISO 22000:2005 FSSAI Certification Spice board Certification APEDA Certification IEC Certification We look forward to satisfy your need relevant to our products Thanking you in anticipation

BUSINESS TYPE Exporter, Manufacturer, Distributor, Supplier, Trading Company, Wholesaler
EMPLOYEE COUNT 40
ESTABLISHMENT 2009
ANNUAL TURNOVER Rs 400 Million
WORKING DAYS Monday To Saturday
PAYMENT MODE Cash in Advance (CID), Cheque, Letter of Credit (L/C), Letter of Credit at Sight (Sight L/C)
GST NO 24AAQFM8433M1ZO